I've been 'MIA' over the last few days as Martha has been ill. Thankfully she seems to be over the worst of it, but it was quite scary hearing her wheeze and gasp for air :(
Anyhoo, food hasn't been great because she's been difficult to get into bed without waking herself up everything she coughs. Lots of sandwiches/soup/pizzas!
However, despite all this I was determined to do a longer run this weekend and I finally did it at 16:15 on Sunday. It wasn't the greatest time to set off as my route is all country roads, ranging from 30-60mph and no street lights. I wore a white sports top borrowed from hubby and my head torch.
I set off knowing my time wouldn't be ground breaking, but I wanted to try and do it non stop. Pacing myself was essential. I made the halfway point around 29 minutes, stopped for precisely 4 deep breaths (and a look at the ducks) then turned around and headed back. At the 45 minute mark I guess I broke through 'the wall' as suddenly I really settled into quite a good rhythm and pace - just a shame I was less than 10 minutes from home and it was getting a bit too dark to continue.
Stats...
Distance: 5 miles
Time: 59:37
Max HR: 195 (102% of max)
Avg HR: 171 (89%)
Calories: 880
Looking forward to next weekend, I'm aiming to do it twice.
Tuesday, 31 January 2012
Wednesday, 25 January 2012
Cold = cake
I've been ill since my run on Saturday. I suspect running made it stop lingering and develop into a full blown cold.
As a result I've eaten quite badly. Hot chocolates, rocky road, brownies, burgers & chips, etc, etc.
But, I'm feeling better today so things are looking up.
Breakfast: bran flakes w/ teaspoon of light at heart, mix of full fat and slimmed milk (all we had left got used up!)
Lunch: huge salad bowl with mushrooms, tomato, cucumber, lettuce, cranberries, cheese, ham and a squeeze of salad cream. Half of M's yoghurt (I actually ate yoghurt *gasps* but still not sure I'm actually that keen on it)
Mid afternoon: protein shake & a banana
M's dinner: stick of cheese, half a field mushroom, 1 bubble & squeak patty.
Dinner: soup, bread roll with pâté.
Exercise: 35 minutes of various weights/squat based circuits.
Water: 2 litres.
As a result I've eaten quite badly. Hot chocolates, rocky road, brownies, burgers & chips, etc, etc.
But, I'm feeling better today so things are looking up.
Breakfast: bran flakes w/ teaspoon of light at heart, mix of full fat and slimmed milk (all we had left got used up!)
Lunch: huge salad bowl with mushrooms, tomato, cucumber, lettuce, cranberries, cheese, ham and a squeeze of salad cream. Half of M's yoghurt (I actually ate yoghurt *gasps* but still not sure I'm actually that keen on it)
Mid afternoon: protein shake & a banana
M's dinner: stick of cheese, half a field mushroom, 1 bubble & squeak patty.
Dinner: soup, bread roll with pâté.
Exercise: 35 minutes of various weights/squat based circuits.
Water: 2 litres.
Friday, 20 January 2012
Food Diary Número Uno
Thursday 20th January 2012
Breakfast: 3 porridge pancakes with a thin spreading of nutella
Mid Morning: Banana
Lunch: Cheese & Lentil Stodge in a wrap with 1/4 an avocado
Mid Afternoon: Protein Shake & a nutella rice cake
Dinner: Steak in a mustard sauce with rice, mushrooms, courgette and pepper
Water: 2 litres
Exercise: on hold, hopefully will have shifted this chest cold completely by tomorrow so I can run.
Breakfast: 3 porridge pancakes with a thin spreading of nutella
Mid Morning: Banana
Lunch: Cheese & Lentil Stodge in a wrap with 1/4 an avocado
Mid Afternoon: Protein Shake & a nutella rice cake
Dinner: Steak in a mustard sauce with rice, mushrooms, courgette and pepper
Water: 2 litres
Exercise: on hold, hopefully will have shifted this chest cold completely by tomorrow so I can run.
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